Last Updated (Tuesday, 26 November 2013 16:13)
NDR-UK is reviewing its portfolio and are keen to know what you think. To help inform our reviews for 2014, please click on the links below to let us know what you think about the ranges listed.
Last Updated (Tuesday, 30 November 1999 00:00)
We have more than 3500 health professionals on our circulation list and would be delighted if you too would like to be kept up-to-date on NDR-UK publicaitons and developments. If so, please contact us stating your name, place of work and job title. We will not pass your details to any third party.
Last Updated (Monday, 25 August 2014 15:45)
Communications and Marketing Officer
Please download the relevant information pack and application form from the links below if you would like to apply for a position.
Complete the application form and return it to firstname.lastname@example.org by 5pm on Thursday 4th September 2014.
Interviews will be held week commencing 15th September.
Thank you for your interest in these positions.
Last Updated (Monday, 21 July 2014 09:16)
Over the next few weeks we are offering some of our resources at half price or at only £1 per pack. Click on the list below to see all resources in this offer.
Note: discounted prices are available from Monday 21st July until further notice or until stocks last.
Last Updated (Thursday, 19 June 2014 09:30)
Our latest publications are listed here. Please click on the titles to see sample copies and further information:
With growing numbers of people with dementia, the need for support information is vital. We are delighted to announce the publication of Eating Well with Dementia, produced with support from the Scottish Government, NHS Lanarkshire and Alzheimer Scotland. The guide provides practical, everyday eating and drinking advice for people caring for a relative or friend with dementia. It is designed to pick up by the public without the need for health professional guidance. This resource is free to all customers based in Scotland until further notice (post and packing charges apply), courtesy of funding provided by the Scottish Government.
This new leaflet is for people following sleeve gastrectomy surgery for weight loss. Developed in partnership with specialist dietitians from the British Obesity and Metabolic Surgery Society (BOMSS), the leaflet aims to support the provision of consistent UK-guidance following this type of bariatric surgery.
We were pleased to be commissioned to review and update this healthy eating leaflet originally produced by Quality Meat Scotland. Following the eatwell plate principles, the leaflet provides guidance on how to achieve an interesting and balanced diet with simple and practical tips, hints and links for people from across the UK. This resource is free to all customers based in Scotland (post and packaging charges apply).
Earlier this year we welcomed the opportunity to work with Coeliac UK again to review and update this best-selling leaflet. The updated resource for people living with coeliac disease or dermatitis herpetiformis, includes the new food labelling information and more guidance on naturally gluten-free foods and hyposplenia.
D - should be given to patients/clients with the support of a dietitian; HP - should be given to patients/clients with the support of a relevant health or care professional; PiL - general nutrition information for members of the public to pick up.