Lowering Potassium, Phosphate and Salt

Lowering Potassium, Phosphate and Salt

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  • Size: 190 KB
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NDR-UK Ref No: 9332
Classification: DT  
Publication date: 03/05
Last Review: 09/15
Next Review: 09/18

Information for people with renal disease on lowering potassium, phospate and salt in their diet.

 

Free to download in 12pt Calibri font.

Classification: DT (Dietitian)

Advice is complex, condition specific and requires a Dietitian with knowledge, skills and experience in the condition.

To enable clients and their carers:

  • To meet their individual needs
  • To optimise their dietary intake

  • The Target Group will understand the nutritional impact on the biochemistry and symptoms of their disease state.
  • The Target Group will know the risks associated with poor dietary compliance
  • The Target Group will understand the need for and ways to manage their diet regarding energy, protein, salt, potassium, phosphate, fluid and diabetes in relation to conservative management and dialysis (if/as appropriate).

Evidence based on EDTNA Guidelines 2003.

Cutting Down on Salt

Cutting Down on Salt

A simple leaflet with advice on cutting down on salt intake for people with renal disease.

  • Pack size: 10
  • Classification: DT
  • NDR-UK ref: 9328

Price per pack

£4.00
Lowering Phosphate

Lowering Phosphate

A leaflet providing guidance on lowering phosphate for people with renal disease.

  • Pack size: 10
  • Classification: DT
  • NDR-UK ref: 9330

Price per pack

£8.00
Lowering Potassium

Lowering Potassium

Information on lowering potassium for people with renal disease.   Please be aware that sample content remains correct.  Updates to the review and reprint dates are shown on the published ...

  • Pack size: 10
  • Classification: DT
  • NDR-UK ref: 9331

Price per pack

£10.00