Best Seller
High Protein, High Energy, Reduced Salt
Credits:
26
- Classification: DT
- NDR-UK ref: 9344V2
Information for people with liver disease who must follow a high-protein, high-energy, reduced-salt diet.
High Protein, High Energy, Reduced Fat
Credits:
27
- Classification: DT
- NDR-UK ref: 9345V2
Information for people with liver disease who are following a high-protein, high-energy, reduced-fat diet.
High Protein, High Energy, Diabetes
Credits:
27
- Classification: DT
- NDR-UK ref: 9346V2
Part of the Liver Disease pack, this leaflet provides information for people with diabetes and liver disease who are following a high-protein, high-energy...
How Do I Watch My Weight During Pregnancy
Credits:
25
- Classification: DT
- NDR-UK ref: 9362E
Reprints will be considered on request - please contact the team for more information. Alternatively, consider the PiL resource 9363.
A comprehensive...
How Do I Watch my Weight During Pregnancy
Credits:
20
- Classification: PiL
- NDR-UK ref: 9363E
A comprehensive diet and lifestyle leaflet for women with a BMI of 25 or over at the start of their pregnancy. Suitable for patient reference without consultation.
Food Safety
Credits:
6
- Classification: HP
- NDR-UK ref: 9364E
Simple leaflet on food safety and hygeine for women with a BMI of 25 or over at the start of their pregnancy.
Activity
Credits:
3
- Classification: HP
- NDR-UK ref: 9365E
A simple guide on how to use activity to help manage your weight during pregnancy. For women with a BMI of 25 or over at the start of their pregnancy.
Eating Out
Credits:
6
- Classification: HP
- NDR-UK ref: 9366E
Information for women on making healthy choices when eating out whilst pregnant. Designed for women with a BMI of 25 or more at the start of their pregnancy.
Coping With Common Pregnancy Problems
Credits:
5
- Classification: PiL
- NDR-UK ref: 9367E
Simple hints and tips to help women cope with common pregnancy problems whilst managing their weight. Designed for women with a BMI of 25 or over at the...
Elimination Diet
Credits:
45
- Classification: DT
- NDR-UK ref: 9380E
A comprehensive and step by step guide for people with a suspected food allergy/intolerance advised to undergo an elimination programme to identify food...
Healthy Eating and Diabetes
Credits:
19
- Classification: HP
- NDR-UK ref: 9382E
Information for adults with Type 2 Diabetes to help them make healthy choices and follow a healthy eating plan to control their diabetes and reduce the...
Balancing Your Meals
Credits:
22
- Classification: HP
- NDR-UK ref: 9383E
Simple information for adults with diabetes on how to have a healthy balance diet and aid diabetes management. Includes information on portion sizes of...
Best Seller
Gestational Diabetes
Credits:
18
- Classification: HP
- NDR-UK ref: 9384.2
Information for women who have gestational diabetes to help them manage their health during and following pregnancy.
Carbohydrate, Glycaemic Index and an Introduction to Medical Monitoring
Credits:
15
- Classification: DT
- NDR-UK ref: 9385E
A booklet that explores diet and diabetes management, including GI, GL, label reading and moving from tablets to insulin.
Eating well for children aged 1-5s
Credits:
16
- Classification: HP
- NDR-UK ref: 9404 V2
Simple whole family approach to give parents and carers a guide to healthy eating for children aged 1 to 5 years.
Note: new guidance published by SACN...
Eating Well for 5-12 year olds
Credits:
16
- Classification: HP
- NDR-UK ref: 9405 V2
A simple whole family approach for parents and carers to guide healthy eating for children aged 5-12 years.
Fussy Eaters
Credits:
19
- Classification: HP
- NDR-UK ref: 9406 V2
A guide for the whole family to help manage fussy eating in the under 5's.
Note: new guidance published by SACN 2023 states:
pasteurised whole and...
Dealing with Fussy Eaters - An Action Plan
Credits:
16
- Classification: HP
- NDR-UK ref: 9407 V2
A planned approach to help manage persistent fussy eating in the under 5's.
Note: new guidance published by SACN 2023 states:
pasteurised whole and...
Introducing Solids
Credits:
26
- Classification: HP
- NDR-UK ref: 9408 V2
A comprehensive guide to successfully introducing solids from 6 months of age.
Note: new guidance published by SACN 2023 states:
pasteurised...
A cows' milk-free diet for younger children
Credits:
16
- Classification: HP
- NDR-UK ref: 9409 V2
A simple overview for parents with children aged 1-5 advised to follow a cows' milk-free diet.
Note: new guidance published by SACN 2023 states:
pasteurised...
