Weight Loss You Can See for a Kidney Diet
A kidney diet picture portion guide for a calorie-controlled dietary plan.
Developed in partnership with NHS Greater Glasgow and Clyde, this resource provides a simple portion approach to support weight management for people living with kidney disease. With guidance to achieve a low potassium and phosphate intake, the plan should be personalised by a specialist dietitian to meet individual weight loss goals.
This resource does not address co-morbidities explicitly, but is mindful of them to ensure that the guidance is as widely applicable as possible.
Always refer to the professional guidelines to provide appropriate energy defecit targets, ensure nutrient balance and comply with relevant dietary restrictions for individual needs.
Advice is complex, condition specific and requires a Dietitian with knowledge, skills and experience in the condition.
The resource aims to:
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make following an energy deficit diet easier by providing pictures of portioned food and meal
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allow flexibility of choice of foods within an energy-deficit diet within potassium, phosphate, fluid and other dietary restrictions as appropriate to the individual patient.
The Target Group will understand:
- that balanced portion sizes will help them to lose and/or control body weight
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how many portions of food from each food group they should have to achieve and/or maintain their target weight
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how portions combine within a plated meal, in turn through daily intake
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how to read labels to support their calorie-controlled diet and related dietary considerations.
- Alfonzo A., Harrison A., Baines R., Chu A., Mann S., MacRury M.,Clinical Practice Guidelines Treatment of Acute Hyperkalaemia in Adults, The Renal Associaition (2020)
- Alp Ikizler T. et al, KDIGO Clinical Practice Guideline Update for Nutrition in CKD: 2020 Update, American Journal of Kidney Disease, Vol 76 (3, 1) 2020
- Ashby D. et al Clinical Practice Guideline Haemodialysis, The Renal Association (2019)
- Burton J., Goldsmith D., Ruddock N., Shroff R., Wan M., Commentary on the KDIGO Guideline on the Diagnosis, Evaluation, Prevention and Treatment of CKD-MBD, the Renal Association (2018)
- Department of Health and Social Care . Physical Activity Guidelines: UK Chief Medical Officers’ Report. Department of Health and Social Care; London, UK: 2019.
- KDIGO 2012 Clinical Practice Guideline for the Evaluation and Management of Chronic Kidney Disease, Kidney International Supplements, Volume 3, Issue 1 (2013)
- KDIGO 2017 Clinical Practice Guideline Update for the Diagnosis, Evaluation, Prevention, and Treatment of Chronic Kidney Disease–Mineral and Bone Disorder (CKD-MBD), Kidney International Supplements (2017) 7, 1–59
- McCance and Widdowson’s Composition of foods integrated dataset, 19 March 2021
https://www.gov.uk/government/publications/composition-of-foods-integrated-dataset-cofid - McLeod A. et al, Treatment of adults and children with renal failure, Standards and audit measures (3rd ed), The Renal Association (2002)
- Steddon S and Sharples E, Renal Association Clinical Practice Guideline in Mineral and Bone Disorders in CKD, Nephron Clinical Practice 2011;118 (suppl 1):c145–c152
- Wright M, Southcott E, MacLaughlin H, Wineberg S, Clinical practice guideline on undernutrition in chronic kidney disease, BMC Nephrology (2019) 20:370
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